FAQ

Is there an interview to get into the program, or does that depend on my qualifications?
Most students enter the program based on their academic qualifications. Interviews are conducted if it is deemed necessary. The program coordinator will also meet with applicants if they have questions about the program.

Are any of the courses available online?
The program is a hybrid model, which means that in-class time is supplemented by directed learning outside of the classroom. However, it is not an online learning situation, as class attendance is required.

Does the college arrange the field placement (as part of the second semester), or do I find my own placement after the school year is complete?
The college arranges the field placement unless you have specific requests. It is 175 hours of unpaid work experience, and the workplace host determines your schedule. All medical and police records must be successfully completed before the work placement commences, and the placement must be successfully completed before you graduate.

When I complete this program, do I automatically become a Canadian Society of Nutrition Management member?
The Algonquin College Food and Nutrition graduate certificate program is accredited by the Canadian Society of Nutrition Management (CSNM). You will be able to apply for CSNM membership immediately after graduation. Membership is required for many healthcare food service management positions and is mandatory for managing the food service in long-term care facilities in Ontario.