Practical III - Winter 2012
Practical III - Winter 2012
Our Restaurant
is operated by faculty and students of the Culinary and Hotel Management programs.
Restaurant International is located in H block of the Woodroffe Campus and serves lunch from Monday to Friday (from 11:30 a.m.). Dinner is served Monday to Saturday (from 6:00 p.m.)
Restaurant International is also available for private functions.
For reservations
Please call 727-7691 or follow this link Restaurant International
LAST WEEK ACTION
This week quote
Knowing is not enough; we must apply. Willing is not enough; we must do.
Johann Wolfgang Von Goethe
Restaurant International
Questions or Comments
April 19, 2012
Week #14
Reception
Chef Lindsey
Mini mix green wrapped in cucumber, mustard vinaigrette
Smoked chicken noodle soup shooter
Cream of tomato with a chiffonade a basil shooter
Bruschetta with Tomato and Basil
Chicken Satay with Indonesian Peanut Sauce
Vegetarianlasagna -individual
House smoked candied salmon lollipop
Chicken Leg Confit served with Red currant gastrique
Beef Strip loin roulade, horseradish cream
Roasted Duck and wild mushroom bundle
Black box